Shepherd’s Pie Potato Bowl

Happy St. Patrick’s Day! A history of leftover meat & potato meal made into this savory dish. My former, very Irish Mother-in-law taught me her recipe when I was 22 years old. Since that was ‘way back’, I’ve tweaked; added my own seasoning and vegetables …including beer. I zhuzh’ed it up for everything green day!Continue reading “Shepherd’s Pie Potato Bowl”

Bourbon Pecan Pie

Happy Holidays! I never cared for pecan pie for a couple reasons… always seemed dry, too sweet or too heavy. So, for years I skipped it at parties & holidays. Baked pies over the years but not this one. A huge fan of Food Network and The Cooking Channel, Dinner at Tiffani’s aired a holiday special. IContinue reading “Bourbon Pecan Pie”

Chicken Elegant Casserole

This chicken casserole is a recipe passed down by my Grandmom. Chicken Elegant — it’s not really an “elegant” dish however, it disappears quickly at gatherings and is still one of my son’s favorites. It’s a simple casserole. I’ve made this several times over 20+ years including for work parties. One particular holiday party, NursesContinue reading “Chicken Elegant Casserole”