Home Cooking, Home made, Recipes

Spinach & Ricotta Stuffed Shells

My first attempt making spinach ricotta filling 20 years ago wasn't so great. It didn't taste like feet but the flavor was definitely off. My family (troopers for eating it) had a good attitude. I was debating between stuffed shells vs manicotti. The stuffed shells were great & the creamy ricotta filling was on point!… Continue reading Spinach & Ricotta Stuffed Shells